Spicy Stir-Fry Sauce

Ingredients

• 1/4 cup soy sauce
• 1/4 cup vegetable oil
• 2 cloves garlic, minced
• 1 teaspoon freshly grated ginger
• 1 teaspoon red pepper flakes
• 2 tablespoons honey

Directions

1. In a medium bowl, whisk together the soy sauce, vegetable oil, garlic, ginger, red pepper flakes, and honey until completely combined.
2. Taste and adjust seasonings if desired.
3. Store in an airtight container in the refrigerator for up to two weeks.

Interesting Facts

• This sauce is a great way to add flavor to your stir-fries and can be used as a marinade or dipping sauce.
• The red pepper flakes give this sauce a nice kick, but can be omitted if desired.
• This sauce can also be used as a base for other sauces, such as teriyaki or sweet and sour.