Spicy Potato Wedges Recipe

These spicy potato wedges are a delicious and easy-to-make appetizer or side dish that is perfect for any occasion. With a perfect balance of spice and crispy texture, these wedges will surely be a hit with your family and friends.

Ingredients

• 4 large potatoes, washed and cut into wedges
• 2 tablespoons olive oil
• 1 teaspoon paprika
• 1 teaspoon chili powder
• 1 teaspoon garlic powder
• 1/2 teaspoon cayenne pepper
• Salt and pepper to taste

Directions

1. Preheat the oven to 400°F.
2. In a large bowl, combine the olive oil, paprika, chili powder, garlic powder, cayenne pepper, salt, and pepper.
3. Add the potato wedges to the bowl and toss until they are well coated with the spice mixture.
4. Place the wedges on a baking sheet in a single layer.
5. Bake for 25-30 minutes, or until the wedges are golden brown and crispy.
6. Serve hot and enjoy!

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