Delicious and Healthy Grilled Salmon Radicchio Wraps Recipe

These grilled salmon radicchio wraps are a perfect meal for a healthy and light summer dinner. The combination of grilled salmon, crunchy radicchio, and creamy avocado is simply delightful. This recipe is easy to make and full of flavor, making it a great option for lunch or dinner.

Ingredients

• 4 salmon fillets
• 1 head of radicchio
• 1 avocado, sliced
• 1/4 cup of olive oil
• 2 cloves of garlic, minced
• Juice of 1 lemon
• Salt and pepper to taste
• 4 large radicchio leaves for wrapping

Directions

1. Preheat the grill to medium-high heat.
2. In a small bowl, mix together the olive oil, garlic, lemon juice, salt, and pepper.
3. Brush the salmon fillets with the olive oil mixture and grill for 4-5 minutes on each side, or until cooked through.
4. Cut the radicchio head in half and remove the core. Separate the leaves and wash them thoroughly.
5. Place a grilled salmon fillet in the center of a radicchio leaf, top with avocado slices, and wrap the leaf around the filling.
6. Serve the grilled salmon radicchio wraps with a side salad or your favorite dipping sauce.

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