Delicious Crescent Roll Zucchini Quiche Recipe

4 stars
4.46 (14)
Delicious Crescent Roll Zucchini Quiche Recipe
Prep Time:
20 mins
Cook Time:
45 mins
Total Time:
65mins
Category:
Recipe by Administrator
Published on May 03, 2024

This crescent roll zucchini quiche is a perfect blend of flaky crust, creamy filling, and fresh zucchini. It's a great recipe for brunch, lunch, or a light dinner. The combination of eggs, cheese, zucchini, and seasonings is a crowd-pleaser!

Ingredients

  • 1 tube crescent rolls
  • 2 cups shredded zucchini
  • 1/2 cup chopped onion
  • 1 clove garlic, minced
  • 4 eggs
  • 1 cup shredded cheddar cheese
  • 1/2 cup milk
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon dried thyme

Directions

  1. Preheat the oven to 375°F and grease a 9-inch pie dish.
  2. Press the crescent roll dough into the bottom and up the sides of the pie dish to form a crust.
  3. In a skillet, sauté the zucchini, onion, and garlic until softened.
  4. In a large bowl, whisk together the eggs, cheese, milk, salt, pepper, and thyme.
  5. Stir in the sautéed zucchini mixture.
  6. Pour the mixture into the prepared crust.
  7. Bake for 25-30 minutes or until the quiche is set and the crust is golden brown.
  8. Let it cool slightly before slicing and serving.

Interesting Facts

  • Zucchini is a versatile vegetable that adds moisture and nutrients to this quiche.
  • Crescent roll dough makes the crust quick and easy to prepare.
  • This quiche can be customized with your favorite vegetables or cheeses.