Spicy Cajun Cabbage with a Side of Fluffy Rice

This Cajun-inspired dish combines the heat of Cajun spices with the sweetness of cabbage, all served over a bed of perfectly cooked rice. It's a hearty and flavorful meal that is sure to impress your taste buds!

Ingredients

• 1 head of cabbage, chopped
• 1 onion, diced
• 2 cloves of garlic, minced
• 1 bell pepper, diced
• 1 can of diced tomatoes
• 1 cup of rice
• 2 cups of chicken or vegetable broth
• 2 tablespoons of Cajun seasoning
• Salt and pepper to taste
• 2 tablespoons of olive oil

Directions

1. In a large skillet, heat the olive oil over medium heat.
2. Add the onion, garlic, and bell pepper to the skillet and sauté until tender.
3. Stir in the cabbage and cook for about 5 minutes, until slightly wilted.
4. Add the can of diced tomatoes, Cajun seasoning, salt, and pepper to the skillet. Mix well.
5. Pour in the broth and bring the mixture to a simmer. Cover and cook for about 15 minutes, until the cabbage is tender.
6. In a separate saucepan, cook the rice according to package instructions.
7. Serve the Cajun cabbage over the fluffy rice and enjoy!

Interesting Facts