Add a bold and flavorful twist to your chicken wings with this Spicy Asian Style Wing Sauce recipe. Made with a blend of spicy, tangy, and sweet ingredients, this sauce will take your wings to the next level. Perfect for game day or any gathering, this sauce is easy to prepare and will have everyone asking for seconds. Get ready to impress your guests with this delicious and irresistible wing sauce!
Ingredients
- 1/2 cup soy sauce
- 1/4 cup honey
- 2 tablespoons Sriracha sauce
- 2 tablespoons rice vinegar
- 1 tablespoon sesame oil
- 1 tablespoon minced garlic
- 1 tablespoon grated fresh ginger
- 1 teaspoon red pepper flakes
- 1/4 cup chopped green onions
- 1 tablespoon sesame seeds
Directions
- In a small bowl, whisk together the soy sauce, honey, Sriracha sauce, rice vinegar, sesame oil, minced garlic, grated ginger, and red pepper flakes.
- Heat a saucepan over medium heat and add the sauce mixture. Cook for 5 minutes, stirring occasionally, until the sauce thickens slightly.
- Remove the sauce from the heat and let it cool for a few minutes.
- Stir in the chopped green onions and sesame seeds.
- Use the Spicy Asian Style Wing Sauce to coat your favorite chicken wings and serve immediately.