This chili con queso dip is the perfect appetizer for any party or game day gathering. It combines spicy chili with creamy melted cheese for a delicious dip that will have your guests coming back for more.
Ingredients
- 1 can of chili (15 oz)
- 1 block of cream cheese (8 oz), softened
- 1 cup of shredded cheddar cheese
- 1 cup of shredded Monterey Jack cheese
- 1 can of diced tomatoes with green chilies (10 oz)
- 1/2 cup of chopped green onions
- Tortilla chips, for serving
Directions
- In a medium saucepan, combine the chili, cream cheese, cheddar cheese, Monterey Jack cheese, and diced tomatoes with green chilies.
- Cook over medium heat, stirring constantly, until the cheese is melted and the mixture is heated through.
- Stir in the chopped green onions.
- Transfer the dip to a serving dish and serve with tortilla chips for dipping.