Spiced Nuts

Ingredients

• 2 cups of mixed nuts (almonds, walnuts, pecans)
• 1 tablespoon of olive oil
• 1 teaspoon of sea salt
• 1 teaspoon of ground cumin
• 1 teaspoon of garlic powder
• 1 teaspoon of smoked paprika
• 1 teaspoon of chili powder

Directions

1. Preheat oven to 350 degrees F.
2. Line a baking sheet with parchment paper or a silicone baking mat.
3. In a medium bowl, combine the nuts, olive oil, salt, cumin, garlic powder, smoked paprika, and chili powder.
4. Spread the nut mixture onto the prepared baking sheet.
5. Bake for 10-15 minutes, stirring halfway through, until the nuts are golden brown and fragrant.
6. Let cool completely before serving.

Interesting Facts

• Spiced nuts are a great source of protein and healthy fats.
• They can be stored in an airtight container for up to 1 week.
• You can experiment with different spices and flavors to customize the flavor of your spiced nuts.