This Air Fryer Roasted Salsa is the perfect way to add a burst of flavor to your dishes. It's made with fresh ingredients and roasted to perfection in the air fryer, giving it a smoky and charred flavor. Enjoy it with chips, tacos, or as a topping for your favorite dishes.
Ingredients
- 4 tomatoes, halved
- 1 onion, quartered
- 2 jalapenos, halved and seeded
- 2 garlic cloves
- 1/4 cup fresh cilantro
- 1 tbsp olive oil
- Salt and pepper to taste
Directions
- Preheat your air fryer to 400F.
- Place the tomatoes, onion, jalapenos, and garlic cloves in the air fryer basket.
- Drizzle with olive oil and season with salt and pepper.
- Air fry for 15-20 minutes, shaking the basket halfway through, until the vegetables are charred and softened.
- Remove from the air fryer and let cool slightly.
- Transfer the roasted vegetables to a blender or food processor, along with the fresh cilantro.
- Pulse a few times until you reach your desired salsa consistency.
- Adjust seasoning if needed.
- Serve the Air Fryer Roasted Salsa with your favorite chips or dishes.
Interesting Facts
Roasting the vegetables in the air fryer adds a depth of flavor that traditional salsa lacks.
This salsa can be stored in an airtight container in the fridge for up to a week.