Bob's Thai Beef Salad is a flavorful and satisfying dish that combines tender strips of beef with crisp vegetables, aromatic herbs, and a zesty Thai dressing. Perfect for a light lunch or dinner, this salad is sure to become a favorite in your rotation.
Ingredients
- 1 lb beef sirloin, thinly sliced
- 1/4 cup soy sauce
- 2 tbsp fish sauce
- 2 tbsp lime juice
- 1 tbsp sugar
- 1 red chili, thinly sliced
- 1 cucumber, thinly sliced
- 1 red onion, thinly sliced
- 1/4 cup fresh cilantro, chopped
- 1/4 cup fresh mint, chopped
- 1/4 cup roasted peanuts, chopped
Directions
- In a bowl, mix the soy sauce, fish sauce, lime juice, sugar, and chili. Add the beef slices and marinate for 15 minutes.
- Heat a grill pan over medium-high heat. Cook the beef slices for 2-3 minutes on each side or until cooked to your liking.
- In a large bowl, combine the cucumber, red onion, cilantro, and mint. Toss with the dressing.
- Top the salad with the grilled beef slices and peanuts. Serve immediately.
Interesting Facts
Thai beef salad, known as 'Yam Nua', is a popular dish in Thai cuisine.
The combination of sweet, sour, spicy, and salty flavors is a signature of Thai cuisine.
Beef is a good source of protein and iron, making this salad a nutritious meal option.