Spice Up Your Christmas with Caliente Christmas Salsa

Get into the holiday spirit with this caliente Christmas salsa recipe that will add a zesty kick to your festive table. Made with fresh tomatoes, peppers, onions, and a blend of spices, this salsa is perfect for dipping chips or topping your favorite Mexican dishes.

Ingredients

• 4 ripe tomatoes, diced
• 1 red onion, finely chopped
• 2 jalapeno peppers, seeded and diced
• 1/4 cup fresh cilantro, chopped
• 1 lime, juiced
• 1/2 teaspoon cumin
• 1/2 teaspoon chili powder
• Salt and pepper to taste

Directions

1. In a medium bowl, combine diced tomatoes, chopped red onion, diced jalapeno peppers, and chopped cilantro.
2. Squeeze the juice of one lime over the mixture and stir to combine.
3. Add cumin, chili powder, salt, and pepper to taste. Mix well.
4. Cover and refrigerate the salsa for at least 15 minutes to let the flavors meld together.
5. Serve chilled with tortilla chips or as a topping for tacos, burritos, or grilled meats.
6. Enjoy the festive flavors of this caliente Christmas salsa with your loved ones!

Interesting Facts