Ingredients
- 1/2 cup spaghetti
- 1 cup water
- 1 tablespoon olive oil
- 1/4 teaspoon salt
- 1/4 cup tomato sauce
- 2 tablespoons Parmesan cheese (optional)
Directions
- In a medium-sized saucepan, bring the water to a boil over high heat.
- Add the spaghetti, olive oil, and salt. Stir and lower the heat to medium.
- Cook for 5 minutes, stirring occasionally.
- Add the tomato sauce and cook for another minute.
- Stir in the Parmesan cheese, if desired.
- Serve hot.
Interesting Facts
- This dish is perfect for busy weeknights when you don't have time to make a more complicated meal.
- Adding herbs and spices can easily change up the flavor of the dish.
- The dish can also be made with whole-wheat spaghetti for a healthier option.