Simple yet unforgettable guacamole recipe

This easy never forgotten guacamole recipe is a classic dish that will make you the star of any party. With just a few simple ingredients and minimal preparation time, you can whip up a delicious bowl of guacamole that will have everyone coming back for more.

Ingredients

• 3 ripe avocados
• 1 small onion, finely chopped
• 1 clove garlic, minced
• 1 jalapeno pepper, seeded and minced
• 1 tomato, diced
• Juice of 1 lime
• Salt and pepper to taste
• Fresh cilantro, chopped (optional)

Directions

1. Cut the avocados in half, remove the pits, and scoop the flesh into a mixing bowl.
2. Mash the avocados with a fork until smooth, leaving some chunks for texture.
3. Add the onion, garlic, jalapeno, tomato, lime juice, salt, and pepper to the bowl and mix well.
4. Taste and adjust seasoning as needed. Stir in cilantro if using.
5. Cover with plastic wrap, pressing it directly onto the surface of the guacamole to prevent browning.
6. Refrigerate for at least 30 minutes to allow the flavors to meld.
7. Serve with tortilla chips or as a topping for tacos, burritos, or salads.

Interesting Facts