Simple and Delicious Egg Casserole Recipe

This super easy egg casserole is perfect for a hearty breakfast or brunch. It's quick to prepare and can easily be customized with your favorite ingredients. With just a few simple steps, you'll have a delicious meal that will impress your family and friends.

Ingredients

• 12 eggs
• 1 cup milk
• 2 cups shredded cheddar cheese
• 1/2 cup diced ham
• 1/2 cup diced bell peppers
• 1/4 cup chopped onion
• Salt and pepper to taste
• Cooking spray

Directions

1. Preheat the oven to 350°F and grease a 9x13 inch baking dish with cooking spray.
2. In a large bowl, whisk together the eggs, milk, salt, and pepper.
3. Stir in the shredded cheese, diced ham, bell peppers, and onion until well combined.
4. Pour the egg mixture into the prepared baking dish and spread it evenly.
5. Bake in the preheated oven for 30-35 minutes, or until the casserole is set and lightly golden on top.
6. Remove from the oven and let it cool slightly before slicing and serving.
7. Enjoy your delicious and filling egg casserole!

Interesting Facts