This recipe combines perfectly cooked sausage, fluffy scrambled eggs, melted cheese, and crispy English muffins for a hearty and delicious breakfast sandwich. It's easy to make and is perfect for busy mornings or leisurely weekend brunches.
Ingredients
- 4 English muffins
- 8 sausage patties
- 8 eggs
- 4 slices of cheese
- Salt and pepper to taste
- Butter for cooking
Directions
- Cook the sausage patties in a skillet over medium heat until browned and cooked through.
- In a separate skillet, scramble the eggs with a pinch of salt and pepper.
- Split and toast the English muffins then spread butter on each half.
- Place a slice of cheese on the bottom half of each English muffin.
- Top the cheese with a sausage patty, then spoon scrambled eggs on top.
- Cover with the top half of the English muffin and press down gently to make the sandwich.
- Serve hot and enjoy!
