This zippy cucumber salad is the perfect side dish for any summertime meal. With its refreshing and tangy flavor, it will add a burst of freshness to your table. The combination of cucumbers, onions, vinegar, and a hint of sugar creates a delightful dish that everyone will love.
Ingredients
- 2 large cucumbers, thinly sliced
- 1 small red onion, thinly sliced
- 1/2 cup white vinegar
- 1/4 cup sugar
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 teaspoon red pepper flakes (optional)
- 2 tablespoons fresh dill, chopped
Directions
- In a large bowl, combine the sliced cucumbers and onions.
- In a separate bowl, whisk together the vinegar, sugar, salt, pepper, and red pepper flakes.
- Pour the vinegar mixture over the cucumbers and onions, tossing to coat.
- Cover and refrigerate for at least 1 hour before serving.
- Sprinkle with chopped fresh dill before serving.
Interesting Facts
Cucumbers are over 90% water, making them a great hydrating food.
Adding red pepper flakes gives this salad a spicy kick for those who like a little heat.
This salad can be made in advance and keeps well in the refrigerator for up to 3 days.