Delicious and Healthy Garlic Vegetable Soup Recipe

This homemade garlic vegetable soup is perfect for a cozy meal on a chilly day. Packed with nutritious vegetables and the warm flavors of garlic, this soup is sure to be a family favorite. It's easy to make and can be ready in just 30 minutes.

Ingredients

• 2 tbsp olive oil
• 1 onion, chopped
• 3 cloves of garlic, minced
• 2 carrots, chopped
• 2 celery stalks, chopped
• 1 zucchini, chopped
• 1 bell pepper, chopped
• 1 can of diced tomatoes
• 4 cups vegetable broth
• 1 tsp dried thyme
• Salt and pepper to taste
• Fresh parsley for garnish

Directions

1. In a large pot, heat the olive oil over medium heat.
2. Add the onion and garlic, and sauté until fragrant, about 2 minutes.
3. Add the carrots, celery, zucchini, and bell pepper, and cook for another 5 minutes.
4. Stir in the diced tomatoes, vegetable broth, dried thyme, salt, and pepper.
5. Bring the soup to a boil, then reduce heat and let it simmer for 15-20 minutes.
6. Taste and adjust seasoning if needed.
7. Serve the soup hot, garnished with fresh parsley.
8. Enjoy your delicious garlic vegetable soup!

Interesting Facts