These chocolate peanut butter bon-bons are a delightful combination of creamy peanut butter and rich chocolate, creating a perfect sweet treat for any occasion. With just a few simple ingredients, you can whip up these no-bake bon-bons in no time.
Ingredients
- 1 cup creamy peanut butter
- 2 cups powdered sugar
- 1/2 cup unsalted butter, melted
- 1 teaspoon vanilla extract
- 2 cups semi-sweet chocolate chips
- 1 tablespoon coconut oil
Directions
- In a mixing bowl, combine peanut butter, powdered sugar, melted butter, and vanilla extract. Mix until well combined.
- Shape the peanut butter mixture into small balls and place them on a baking sheet lined with parchment paper. Freeze for 15 minutes.
- In a microwave-safe bowl, melt the chocolate chips and coconut oil in 30-second intervals, stirring in between until smooth.
- Using a fork, dip each peanut butter ball into the melted chocolate, ensuring it is fully coated. Place back on the baking sheet.
- Refrigerate the bon-bons for at least 1 hour before serving. Enjoy!
