Cool down this summer with a glass of refreshing watermelon pink lemonade! This simple and easy-to-make drink is perfect for hot days and outdoor parties. Made with juicy watermelon and tangy lemons, this vibrant pink lemonade is both visually appealing and delicious. Its natural sweetness and hint of tanginess make it a crowd-pleasing beverage for all ages. Serve it at your next gathering and impress your guests with this refreshing twist on a classic lemonade.
Ingredients
- 4 cups cubed watermelon
- 1 cup freshly squeezed lemon juice
- 1/2 cup granulated sugar
- 4 cups cold water
- Ice cubes
- 1 lemon, sliced (for garnish)
- Mint leaves (for garnish)
Directions
- In a blender, add the cubed watermelon and blend until smooth.
- Pour the watermelon puree through a sieve or strainer to remove any solids. Collect the juice in a pitcher.
- Add the freshly squeezed lemon juice and granulated sugar to the pitcher. Stir well until the sugar dissolves.
- Pour in the cold water and mix until well combined.
- Taste the lemonade and adjust the sweetness by adding more sugar if desired.
- Refrigerate the watermelon pink lemonade for at least 1 hour to chill thoroughly.
- To serve, fill glasses with ice cubes and pour the chilled lemonade over them.
- Garnish each glass with a slice of lemon and a sprig of mint leaves.
- Stir gently before drinking. Enjoy!
Interesting Facts
Watermelon is about 92% water, making it a hydrating fruit perfect for summer.
Lemonade is believed to have originated in Egypt around 1,000 AD.
Watermelon is a good source of vitamins A and C, as well as potassium.
Pink lemonade gets its color from added ingredients like watermelon or cranberry juice.