Name: Refreshing Homemade Orange Sherbet Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 2 cups fresh orange juice; 1 cup sugar; 2 cups milk; 1 teaspoon vanilla extract

Indulge in the delightful flavors of homemade orange sherbet with this easy and refreshing recipe. Made with fresh orange juice, sugar, milk, and a touch of vanilla extract, this creamy treat is perfect for cooling off on a hot summer day or as a bright and citrusy dessert any time of the year. With a preparation time of just 20 minutes, you'll be enjoying this tangy and creamy sherbet in no time. Serve it in a bowl, on a cone, or use it to create a delicious sherbet float. Get ready to savor the creamy goodness!

Ingredients

2 cups fresh orange juice
1 cup sugar
2 cups milk
1 teaspoon vanilla extract

Directions

In a large bowl, combine the fresh orange juice and sugar. Stir until the sugar is dissolved.
Add the milk and vanilla extract to the bowl and mix well.
Pour the mixture into an ice cream maker and churn according to the manufacturer's instructions until it reaches a soft-serve consistency.
Transfer the sherbet to a lidded container and freeze for at least 4 hours or until firm.
Once the sherbet is firm, scoop into bowls or cones and serve. Enjoy!

Interesting Facts

Orange sherbet is a popular variation of traditional sherbet, which is typically made with fruit juice, sugar, and milk or cream.

The refreshing orange flavor and creamy texture of this sherbet make it a crowd-pleasing dessert option.

If you don't have an ice cream maker, you can pour the mixture into a lidded container and freeze, stirring every 30 minutes until it reaches a soft-serve consistency.