Delicious and Savory Orange Chicken Recipe

5 stars
4.89 (11)
Delicious and Savory Orange Chicken Recipe
Prep Time:
20 mins
Cook Time:
40 mins
Total Time:
60mins
Category:
Recipe by Administrator
Published on February 06, 2024

Try this amazing Orange Chicken recipe that combines tender chunks of chicken with a tangy and sweet orange sauce. The crispy chicken is coated in a flavorful batter and then stir-fried to perfection. The zesty orange sauce adds a burst of citrusy freshness to every bite. This dish is a crowd-pleaser and perfect for family dinners or special occasions. With the right combination of ingredients and easy instructions, you can recreate this restaurant-style favorite in the comfort of your own kitchen.

Ingredients

  • 2 pounds boneless, skinless chicken breasts, cut into bite-sized chunks
  • 1 cup orange juice
  • 1/4 cup soy sauce
  • 1/4 cup honey
  • 2 tablespoons cornstarch
  • 1 tablespoon orange zest
  • 1 tablespoon minced garlic
  • 1 tablespoon minced ginger
  • 1/2 teaspoon red chili flakes
  • 3 tablespoons vegetable oil
  • 1/2 cup all-purpose flour
  • 1/4 cup cornstarch
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/2 cup cold water
  • Sliced green onions, for garnish
  • Cooked rice, for serving

Directions

  1. In a mixing bowl, combine orange juice, soy sauce, honey, cornstarch, orange zest, minced garlic, minced ginger, and red chili flakes. Stir until well-combined and set aside.
  2. In a separate bowl, whisk together all-purpose flour, cornstarch, salt, and black pepper. Gradually add cold water and whisk until a smooth batter forms.
  3. Dip each chicken chunk into the batter, ensuring it is evenly coated.
  4. Heat vegetable oil in a large skillet over medium-high heat. Fry the chicken chunks in batches until golden brown and cooked through. Remove and set aside on a paper towel-lined plate to drain excess oil.
  5. In the same skillet, add the prepared orange sauce mixture. Cook over medium heat until the sauce thickens, stirring constantly.
  6. Return the cooked chicken to the skillet and toss to coat evenly with the orange sauce.
  7. Simmer for an additional 2-3 minutes to allow the flavors to blend together.
  8. Garnish with sliced green onions and serve hot over cooked rice.

Interesting Facts

  • Orange chicken is a popular dish that originated in America and has Chinese influences.
  • The combination of orange juice, soy sauce, and honey creates a perfect balance of sweet and savory flavors.
  • The crispy battered chicken paired with the tangy orange sauce makes for a delightful texture contrast.
  • Orange chicken is a versatile dish that can be enjoyed as an appetizer, main course, or even in a sandwich or wrap.