These Melted Snowman Cookies are not only delicious but also irresistibly cute. They are perfect for winter celebrations and make a fun and festive treat for kids and adults alike. With their melting design and tasty flavors, these cookies are sure to bring warmth and joy to your holiday party.
Ingredients
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 1 teaspoon vanilla extract
- 2 large eggs
- 3 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1/4 cup powdered sugar
- Mini chocolate chips, for eyes and buttons
- Orange and black icing
- Mini marshmallows
Directions
- In a large bowl, cream together the softened butter and granulated sugar until light and fluffy.
- Mix in the vanilla extract and eggs, one at a time, until well combined.
- In a separate bowl, whisk together the all-purpose flour, baking powder, and salt.
- Gradually add the dry ingredients to the wet ingredients and mix until just combined.
- Cover the dough with plastic wrap and refrigerate for at least 30 minutes.
- Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
- Shape the chilled dough into small balls and place them on the prepared baking sheet.
- Bake for 10-12 minutes or until the edges are lightly golden.
- Remove from the oven and let the cookies cool on the baking sheet for 5 minutes.
- Transfer the cookies to a wire rack to cool completely.
- Once the cookies are cooled, dust them with powdered sugar to resemble snow.
- Using the orange icing, pipe carrot-shaped noses onto the cookies.
- Place mini chocolate chips on the cookies to create eyes and buttons.
- Draw mouths and arms with black icing and use mini marshmallows for the melting snowman effect.
- Let the icing set before serving and enjoy!
