These Cuban sliders are perfect for a quick and easy meal. Made with savory ham, flavorful Swiss cheese, tangy pickles, and mustard, these sliders are packed with delicious flavors. They are perfect for parties, picnics, or a simple weeknight dinner. The sliders are prepared in just 30 minutes, making them a convenient option for busy individuals. Enjoy these tasty Cuban sliders with friends and family!
Ingredients
- 12 slider buns
- 12 slices of Swiss cheese
- 18 slices of deli ham
- 1/2 cup pickle slices
- 1/4 cup yellow mustard
- 1/4 cup melted butter
- 1 tablespoon Worcestershire sauce
- 1 tablespoon Dijon mustard
- 1 tablespoon poppy seeds
- 1 tablespoon dried minced onion
Directions
- Preheat your oven to 350°F (175°C).
- Slice the slider buns in half and place the bottom halves in a baking dish.
- Layer the Swiss cheese on top of the buns.
- Add a layer of ham on top of the cheese.
- Place pickle slices evenly over the ham.
- Spread yellow mustard on the top halves of the buns and place them on top of the pickles.
- In a small bowl, mix together the melted butter, Worcestershire sauce, Dijon mustard, poppy seeds, and dried minced onion.
- Pour the butter mixture over the sliders, making sure to coat each bun.
- Cover the baking dish with foil and bake for 15 minutes.
- Remove the foil and bake for an additional 10 minutes, or until the sliders are golden brown and the cheese is melted.
- Serve hot and enjoy!