Enjoy the perfect blend of sweet and spicy flavors with this ginger spiced cucumber recipe. The refreshing crunch of cucumbers paired with the zesty kick of ginger makes for a satisfying dish that's perfect for a light lunch or a side dish at dinner.
Ingredients
- 2 large cucumbers, thinly sliced
- 1 tablespoon freshly grated ginger
- 1/4 cup rice vinegar
- 2 tablespoons honey
- 1/2 teaspoon red pepper flakes
- Salt and pepper to taste
Directions
- In a mixing bowl, combine the sliced cucumbers with the grated ginger.
- In a separate bowl, whisk together the rice vinegar, honey, red pepper flakes, salt, and pepper.
- Pour the vinegar mixture over the cucumbers and toss to coat evenly.
- Cover and refrigerate for at least 30 minutes before serving.
- Enjoy as a refreshing snack or side dish!
Interesting Facts
Ginger is known for its anti-inflammatory and digestive properties, making this dish not only delicious but also good for your health.
Cucumbers are low in calories and high in water content, making them the perfect hydrating snack.