This Coconut Water Rice recipe is a refreshing twist on traditional rice dishes. The combination of coconut water and white rice creates a light and fluffy texture, perfect for pairing with your favorite main dish. It's easy to make and packed with flavor.
Ingredients
- 2 cups white rice
- 1 1/2 cups coconut water
- 1/2 cup water
- 1 tsp salt
Directions
- In a medium saucepan, combine the white rice, coconut water, water, and salt.
- Bring the mixture to a boil, then reduce the heat to low and cover the saucepan.
- Simmer for 20 minutes or until the rice is cooked and the liquid is absorbed.
- Fluff the rice with a fork before serving.
Interesting Facts
Coconut water is low in calories and rich in nutrients, making it a healthy alternative to plain water in this recipe.
Rinsing the rice before cooking can help remove excess starch and make the grains fluffier.