Delicious Pareve Corn Kugel Recipe

This pareve corn kugel is a perfect side dish for any meal. It's sweet, savory, and oh-so-satisfying. The combination of corn, onions, and crispy breadcrumbs will have your taste buds dancing with delight. Plus, it's pareve, so it's suitable for any dietary restrictions.

Ingredients

• 2 cups frozen corn kernels
• 1 onion, diced
• 3 eggs
• 1/2 cup vegetable oil
• 1/2 cup sugar
• 1/2 cup flour
• 1 tsp baking powder
• 1 tsp salt
• 1/2 cup breadcrumbs

Directions

1. Preheat the oven to 350°F and grease a baking dish.
2. In a mixing bowl, combine the corn, onion, eggs, oil, sugar, flour, baking powder, and salt. Mix well.
3. Pour the mixture into the greased baking dish.
4. Top with breadcrumbs.
5. Bake for 45-50 minutes, or until golden brown and set.
6. Let cool slightly before serving.

Interesting Facts