This quick and easy sesame dipping sauce is perfect for adding flavor and zest to a variety of dishes. With its rich, nutty taste and smooth texture, it pairs well with sushi, dumplings, spring rolls, and more. Made with just a few simple ingredients, this sauce is a must-have for any Asian-inspired meal. Whip up a batch in no time and elevate your culinary creations to the next level.
Ingredients
- 2 tablespoons sesame oil
- 2 tablespoons soy sauce
- 2 tablespoons rice vinegar
- 1 tablespoon honey
- 1 teaspoon grated ginger
- 1 clove garlic, minced
- 1 tablespoon sesame seeds
Directions
- In a small bowl, whisk together sesame oil, soy sauce, rice vinegar, honey, grated ginger, minced garlic, and sesame seeds.
- Cover and refrigerate for at least 30 minutes to allow the flavors to meld together.
- Serve chilled as a dipping sauce with your favorite Asian dishes.
Interesting Facts
Sesame seeds are a rich source of calcium, iron, and healthy fats.
The use of ginger and garlic in this sauce adds a hint of spice and depth of flavor.
This sauce can also be used as a marinade for grilled meats or vegetables.