Prosciutto-Wrapped Melon Balls

Ingredients

• 2 cups of melon balls
• 4 slices of prosciutto
• 1 tablespoon of fresh mint, chopped
• 2 tablespoons of olive oil

Directions

1. Cut the prosciutto into thin strips.
2. Wrap each melon ball with a strip of prosciutto.
3. In a large bowl, combine the melon balls, olive oil, and fresh mint.
4. Toss to coat the melon balls.
5. Serve chilled.

Interesting Facts

• Prosciutto is an Italian dry-cured ham.
• Melon balls are a great way to add a refreshing sweetness to a savory dish.
• Mint is a great way to add a refreshing flavor to a dish.