This pickled herring and cucumber salad is a classic dish that is perfect for a light and refreshing meal. The tangy pickled herring pairs perfectly with the crisp cucumbers and onions, creating a flavorful combination that is sure to please your taste buds.
Ingredients
- 1/2 pound pickled herring fillets
- 1 cucumber, thinly sliced
- 1 small red onion, thinly sliced
- 1/4 cup white vinegar
- 2 tablespoons sugar
- 1/4 cup water
- Salt and pepper to taste
- Fresh dill for garnish
Directions
- In a small bowl, mix together the white vinegar, sugar, water, salt, and pepper to create the dressing.
- In a large bowl, combine the pickled herring fillets, cucumber slices, and red onion slices.
- Pour the dressing over the salad and toss gently to combine.
- Cover and refrigerate for at least 1 hour to allow the flavors to meld.
- Before serving, garnish with fresh dill.
- Enjoy your pickled herring and cucumber salad!
Interesting Facts
Pickled herring is a traditional dish in many Scandinavian and Eastern European countries.
Cucumbers are a great source of hydration and contain antioxidants that may help reduce inflammation.