Cheese-crispies are a savory and crispy snack that is perfect for parties or simply for enjoying at home. These delicious treats are made with a few simple ingredients and are sure to be a hit with everyone. They can be served on their own or accompanied by dips or sauces.
Ingredients
- 1 cup shredded cheddar cheese
- 1/4 cup grated Parmesan cheese
- 1/4 cup butter, softened
- 1/2 cup all-purpose flour
- 1/4 tsp garlic powder
- 1/4 tsp paprika
- 1/4 tsp salt
- 1/4 tsp black pepper
Directions
- Preheat the oven to 350°F and line a baking sheet with parchment paper.
- In a mixing bowl, combine the cheddar cheese, Parmesan cheese, butter, flour, garlic powder, paprika, salt, and black pepper. Mix well until a dough forms.
- Roll the dough into small balls and place them on the prepared baking sheet. Flatten each ball slightly with the back of a fork.
- Bake in the preheated oven for 15-18 minutes, or until the cheese-crispies are golden brown and crispy.
- Remove from the oven and let cool before serving. Enjoy your delicious homemade cheese-crispies!
Interesting Facts
Cheese-crispies are also known as cheese straws or cheese wafers.
These snacks can be easily customized with different types of cheeses or herbs for added flavor.
Cheese-crispies are a great way to use up leftover bits of cheese in your fridge.