Lebanese cuisine is a rich, flavorful blend of Mediterranean and Middle Eastern flavors. Traditional Lebanese dishes use fresh, local ingredients like garlic, olive oil, and lemon, as well as a variety of herbs and spices. Dishes like shawarma, hummus, tabbouleh, and falafel are popular all over the world, and many of these recipes are easy to make at home. Whether you’re looking for light and healthy vegetarian dishes or hearty, meat-based meals, you’ll find something to love in Lebanese cuisine. Try out these authentic recipes to bring a taste of the Middle East to your table!