Pepperoni Pizza Omelet

Ingredients

• 3 eggs
• 2 tablespoons of milk
• 1/4 cup of chopped pepperoni
• 1/4 cup of pizza sauce
• 1/4 cup of shredded mozzarella cheese
• 1 tablespoon of olive oil

Directions

1. In a bowl, whisk together the eggs and milk until well blended.
2. Heat the olive oil in a medium skillet over medium heat.
3. Add the eggs and cook until the edges are set and the bottom is golden brown, about 3-4 minutes.
4. Spread the pizza sauce over the omelet in an even layer.
5. Sprinkle the pepperoni and cheese over the pizza sauce.
6. Carefully fold the omelet in half and cook until the cheese is melted, about 2 minutes.
7. Serve hot.

Interesting Facts

• This omelet can be served as a main course for breakfast, lunch, or dinner.
• You can use any type of pizza toppings you like in this omelet such as mushrooms, onions, bell peppers, and olives.
• You can use any type of cheese you like in this omelet such as cheddar, Monterey Jack, or Parmesan.