Party-in-Yo-Mouth 10-Minute Pressure Cooker Jerk Chicken Breasts

Ingredients

• 1/4 cup soy sauce
• 1/4 cup olive oil
• 2 tablespoons lime juice
• 2 tablespoons maple syrup
• 2 tablespoons jerk seasoning
• 4 boneless, skinless chicken breasts

Directions

1. In a medium bowl, combine the soy sauce, olive oil, lime juice, maple syrup, and jerk seasoning.
2. Add the chicken breasts to the marinade and mix until they are fully coated.
3. Put the chicken breasts in the pressure cooker and pour the marinade over them.
4. Close the lid and set the pressure cooker to high for 10 minutes.
5. Once the timer goes off, release the pressure and open the lid.
6. Serve the chicken with your favorite sides and enjoy!

Interesting Facts

• Jerk seasoning is a blend of spices used in Caribbean cooking.
• Jerk seasoning usually includes allspice, thyme, and chili powder.
• The pressure cooker is a great way to make moist and tender chicken.