Fall Apple Pumpkin Shandy

Ingredients

• 4 ounces fresh pumpkin puree
• 4 ounces seasonal apple cider
• 4 ounces of your favorite beer
• 1 tablespoon pumpkin pie spice
• 1 tablespoon honey
• Ice cubes

Directions

1. In a large glass, combine the pumpkin puree, apple cider, beer, pumpkin pie spice, and honey. Stir until well blended.
2. Fill the glass with ice cubes and stir again.
3. Garnish with a cinnamon stick and enjoy!

Interesting Facts

• The Fall Apple Pumpkin Shandy is a great way to enjoy the flavors of fall.
• Use a good quality pumpkin puree for best results.
• You can adjust the sweetness of the cocktail by adding more or less honey.