Ingredients
- 1 pound salmon fillet
- 1 onion, sliced
- 2 tablespoons olive oil
- Salt and pepper to taste
- Preheat oven to 400 degrees Fahrenheit.
- Place salmon fillet in a baking dish.
- Arrange sliced onions around the salmon.
- Drizzle olive oil over the salmon and onions.
- Sprinkle with salt and pepper.
- Bake in preheated oven for 15-20 minutes, or until salmon is cooked through and onions are crispy.
- Serve and enjoy!
- Salmon is an excellent source of protein and essential omega-3 fatty acids.
- Onions are a great source of antioxidants and can help reduce inflammation.
- This dish can be served as a main course or as an appetizer.