Name: No Sugar Baked Apples
Prep time: 20 min
Cook time: 40 min
Total time: 60 min
Ingredients: 4 medium-sized apples; 1 teaspoon ground cinnamon; 1/2 teaspoon ground nutmeg; 2 tablespoons honey; 1/4 cup water

These no sugar baked apples are a guilt-free dessert option that is both delicious and healthy. The apples are baked with a combination of cinnamon, nutmeg, and a touch of honey for natural sweetness. This recipe is perfect for those looking for a low-sugar or no-sugar-added dessert that still satisfies their sweet tooth. It's a great way to enjoy the flavors of baked apples without any added sugar.

Ingredients

4 medium-sized apples
1 teaspoon ground cinnamon
1/2 teaspoon ground nutmeg
2 tablespoons honey
1/4 cup water

Directions

Preheat the oven to 350°F (175°C).
Core the apples using an apple corer or a sharp knife, leaving the bottoms intact.
In a small bowl, mix together the cinnamon and nutmeg.
Place the cored apples in a baking dish and sprinkle the cinnamon and nutmeg mixture evenly over the apples.
Drizzle the honey over the apples and pour the water into the bottom of the baking dish.
Cover the baking dish with aluminum foil and bake for 30 minutes.
Remove the foil and continue baking for an additional 10 minutes, or until the apples are tender.
Serve the baked apples warm, spooning the juices from the bottom of the dish over the top.
Optional: You can serve the baked apples with a dollop of whipped cream or a scoop of vanilla ice cream if desired.

Interesting Facts

Baking apples enhances their natural sweetness and creates a soft, tender texture.

Using honey as a sweetener adds a touch of natural sweetness without the need for additional sugar.

This recipe can be easily customized by adding nuts, raisins, or other dried fruits to the filling.