Mouthwatering Brown Sugar Bacon Recipe

Indulge in the irresistible taste of mouthwatering brown sugar bacon with this easy recipe. The crispy bacon is coated in a sweet and savory brown sugar glaze that caramelizes while baking, creating a perfect blend of flavors. This recipe is a guaranteed crowd-pleaser and can be enjoyed as a breakfast treat, a flavorful addition to sandwiches, or a delicious snack. Prepare to be amazed by the combination of salty, smoky bacon and the delightful sweetness of brown sugar.

Ingredients

• 1 pound bacon
• 1/2 cup brown sugar
• 1 teaspoon ground black pepper
• 1/4 teaspoon cayenne pepper (optional)

Directions

1. Preheat your oven to 375°F (190°C) and line a baking sheet with aluminum foil.
2. In a small bowl, combine the brown sugar, ground black pepper, and cayenne pepper (if using). Stir well until all the ingredients are evenly mixed.
3. Place the bacon strips on the prepared baking sheet in a single layer, making sure they do not overlap.
4. Sprinkle about half of the brown sugar mixture evenly over the bacon slices.
5. Place the baking sheet in the preheated oven and bake for 10 minutes.
6. After 10 minutes, remove the baking sheet from the oven and carefully flip each bacon slice over using tongs or a fork.
7. Sprinkle the remaining brown sugar mixture over the flipped bacon slices.
8. Place the baking sheet back in the oven and bake for an additional 10-15 minutes, or until the bacon reaches your desired level of crispiness and the brown sugar has caramelized.
9. Remove the baking sheet from the oven and transfer the bacon slices to a plate lined with paper towels to absorb excess grease.
10. Let the bacon cool for a few minutes before serving.
11. Enjoy the mouthwatering brown sugar bacon as a delicious breakfast side, on a BLT sandwich, or as a fantastic snack!

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