Miso-Honey Dressing

Ingredients

• 1 tablespoon miso paste
• 2 tablespoons honey
• 1 teaspoon freshly squeezed lemon juice
• 1 teaspoon garlic, minced
• 2 tablespoons sesame oil

Directions

1. In a small bowl, combine the miso paste, honey, lemon juice, garlic, and sesame oil.
2. Whisk until combined.
3. Taste and adjust ingredients if desired.
4. Store in an airtight container in the refrigerator for up to one week.

Interesting Facts

• Miso paste is a fermented soybean paste made from soybeans, salt, and koji, a type of fungus.
• Miso paste is high in protein, iron, and vitamins B and E.
• Miso paste is a traditional Japanese ingredient that has become popular in many cultures.