Martina Cookies

Ingredients

• 1/2 cup butter, softened
• 3/4 cup white sugar
• 1 egg
• 1 teaspoon vanilla extract
• 1 1/2 cups all-purpose flour
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt
• 1/2 cup semisweet chocolate chips

Directions

1. Preheat oven to 375 degrees F (190 degrees C).
2. In a medium bowl, cream together the butter and sugar until smooth. Beat in the egg and vanilla. Combine the flour, baking soda and salt; stir into the creamed mixture.
3. Stir in the chocolate chips. Drop by rounded spoonfuls onto ungreased cookie sheets.
4. Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before transferring to a wire rack to cool completely.

Interesting Facts

• These Martina cookies are named after the world-famous pastry chef, Martina.
• These cookies are a favorite among children, and can be made using only pantry ingredients.
• Martina cookies are perfect for parties, bake sales, or a special treat for yourself.