Low-Carb Almond Cinnamon Butter Cookies

Ingredients

• 1/2 cup butter
• 1/4 cup almond flour
• 1/2 teaspoon ground cinnamon
• 2/3 cup granulated sugar
• 1/4 teaspoon baking soda
• 1/4 teaspoon salt
• 1 teaspoon vanilla extract

Directions

1. Preheat oven to 350 degrees Fahrenheit.
2. In a medium bowl, cream together the butter and sugar until light and fluffy.
3. Add in the almond flour, cinnamon, baking soda, and salt. Mix until combined.
4. Add in the vanilla extract and mix until just combined.
5. Form the dough into 1-inch balls and place on a baking sheet lined with parchment paper.
6. Bake for 10-12 minutes or until lightly golden.
7. Allow to cool completely before serving.

Interesting Facts

• Almond flour is a great alternative to traditional flour and is full of protein and healthy fats.
• Cinnamon has anti-inflammatory properties and is loaded with antioxidants.
• These cookies are a great way to satisfy a sweet tooth without all the carbs.