Juicy and Flavorful Baked Pork Chops

These succulent baked pork chops are marinated in a flavorful mixture of spices, herbs, and sauces before being baked to perfection. The result is juicy, tender pork chops that are bursting with flavor. This recipe is sure to become a family favorite!

Ingredients

• 4 bone-in pork chops
• 1/4 cup soy sauce
• 1/4 cup honey
• 2 cloves garlic, minced
• 1 teaspoon paprika
• 1/2 teaspoon onion powder
• 1/2 teaspoon dried thyme
• Salt and pepper to taste

Directions

1. In a small bowl, mix together soy sauce, honey, garlic, paprika, onion powder, thyme, salt, and pepper.
2. Place pork chops in a shallow dish and pour the marinade over them, turning to coat. Cover and refrigerate for at least 30 minutes.
3. Preheat the oven to 375°F (190°C).
4. Remove pork chops from the marinade and place them on a baking sheet lined with aluminum foil.
5. Bake for 25-30 minutes, or until the internal temperature reaches 145°F (63°C).
6. Let the pork chops rest for 5 minutes before serving. Enjoy!

Interesting Facts