Delicious American Fiestada Recipe for Lunch

This American-style fiestada is a fun and tasty twist on the traditional Mexican dish. It features a crispy pizza crust topped with seasoned ground beef, melty cheese, and fresh vegetables. Perfect for a school lunch or a quick weeknight dinner, this fiestada is sure to be a hit with the whole family.

Ingredients

• 1 lb ground beef
• 1 packet taco seasoning
• 1 pre-made pizza crust
• 1 cup shredded cheddar cheese
• 1/2 cup diced tomatoes
• 1/4 cup diced red onion
• 1/4 cup chopped cilantro
• Sour cream and salsa, for serving

Directions

1. Preheat your oven to 400°F.
2. In a skillet, cook the ground beef over medium heat until browned. Drain any excess grease.
3. Stir in the taco seasoning and cook for another 2-3 minutes.
4. Place the pizza crust on a baking sheet. Spread the seasoned ground beef evenly over the crust.
5. Top the beef with shredded cheese, diced tomatoes, and red onion.
6. Bake in the preheated oven for 12-15 minutes, or until the cheese is melted and bubbly.
7. Remove from the oven and sprinkle with chopped cilantro.
8. Slice the fiestada into wedges and serve with sour cream and salsa.
9. Enjoy your delicious American-style fiestada!

Interesting Facts