These peanut butter cup bars are an addictively delicious treat that combines the rich flavors of peanut butter and chocolate in a mouth-watering dessert. Creamy peanut butter filling sandwiched between layers of chocolate crust creates a decadent dessert that is perfect for any occasion.
Ingredients
- 1 1/2 cups graham cracker crumbs
- 1/2 cup melted butter
- 1 cup creamy peanut butter
- 1 cup powdered sugar
- 1 1/2 cups semisweet chocolate chips
- 1/4 cup creamy peanut butter
Directions
- Preheat oven to 350°F and grease a 9x9 inch baking pan.
- In a medium bowl, mix together graham cracker crumbs and melted butter. Press mixture into the bottom of the prepared pan.
- In a separate bowl, combine 1 cup of peanut butter and powdered sugar. Spread mixture over the crust in the pan.
- Melt chocolate chips and 1/4 cup of peanut butter together in the microwave or on the stovetop. Stir until smooth.
- Pour chocolate mixture over the peanut butter layer in the pan, spreading evenly.
- Chill bars in the fridge for at least 30 minutes to set.
- Slice into squares and serve. Enjoy the delicious combination of peanut butter and chocolate!
Interesting Facts
The first peanut butter cup was created in 1928 by Harry Burnett Reese, a former dairy employee who went on to create Reese's Peanut Butter Cups.
Peanut butter is a good source of protein and healthy fats, making these peanut butter cup bars a guilt-free indulgence.