Indulge in the ultimate comfort food with this delectable Lasagna Soup with a cheesy twist.

This Lasagna Soup combines all the classic flavors of lasagna in a comforting and easy-to-make soup. With layers of noodles, marinara sauce, ground beef, and a cheesy topping, this soup is guaranteed to warm you up on a chilly day.

Ingredients

• 1 lb ground beef
• 1 onion, chopped
• 2 cloves garlic, minced
• 1 can diced tomatoes
• 4 cups beef or chicken broth
• 1 cup marinara sauce
• 8 oz lasagna noodles, broken into pieces
• 1 cup shredded mozzarella cheese
• 1/2 cup grated Parmesan cheese
• 1/2 cup ricotta cheese
• 1 tsp Italian seasoning
• Salt and pepper to taste

Directions

1. In a large pot, brown the ground beef over medium heat.
2. Add the chopped onion and garlic, and cook until softened.
3. Stir in the diced tomatoes, broth, marinara sauce, lasagna noodles, and Italian seasoning.
4. Bring the soup to a boil, then reduce the heat and simmer for 20-25 minutes, or until the noodles are cooked through.
5. Season with salt and pepper to taste.
6. In a small bowl, mix together the mozzarella, Parmesan, and ricotta cheeses.
7. Serve the soup in bowls and top with a spoonful of the cheese mixture.
8. Enjoy the warm and cheesy goodness of this Lasagna Soup!

Interesting Facts