A mouthwatering recipe for bangin' smokey beef brisket cooked to perfection.

This recipe for bangin' smokey beef brisket will fill your kitchen with irresistible aromas as it slow cooks to perfection. The rich and savory flavors of the brisket will have your guests coming back for seconds.

Ingredients

• 4-5 lb beef brisket
• 2 tbsp smoked paprika
• 2 tbsp brown sugar
• 1 tbsp garlic powder
• 1 tbsp onion powder
• 1 tbsp salt
• 1 tbsp black pepper
• 1 cup beef broth
• 1/2 cup apple cider vinegar
• 1/4 cup Worcestershire sauce
• 1/4 cup tomato paste

Directions

1. In a small bowl, mix together smoked paprika, brown sugar, garlic powder, onion powder, salt, and black pepper to create a spice rub.
2. Rub the spice mixture all over the beef brisket, covering it evenly.
3. In a slow cooker, combine beef broth, apple cider vinegar, Worcestershire sauce, and tomato paste. Place the seasoned beef brisket in the slow cooker.
4. Cook on low heat for 8 hours, or until the brisket is tender and easily pulls apart with a fork.
5. Once cooked, remove the brisket from the slow cooker and let it rest for 10 minutes before slicing and serving.
6. Serve the bangin' smokey beef brisket with your favorite BBQ sides and enjoy!

Interesting Facts