This 3-ingredient pulled pork barbeque recipe is the perfect solution for a quick and tasty meal. Tender and flavorful pulled pork made with just three simple ingredients, this recipe is a crowd-pleaser and a great option for busy weeknights or weekend gatherings. Enjoy the smoky and savory flavors of this classic dish with minimal effort and maximum taste.
Ingredients
- 4-5 lbs pork shoulder or butt roast
- 1 cup BBQ sauce of your choice
- 1 onion, sliced
Directions
- Place the sliced onions at the bottom of a slow cooker.
- Place the pork roast on top of the onions.
- Pour the BBQ sauce over the pork roast.
- Cover and cook on low for 6-8 hours, or until the pork is tender and easily falls apart.
- Remove the pork from the slow cooker and shred with two forks.
- Mix the shredded pork with the remaining BBQ sauce from the slow cooker.
- Serve on buns or over rice, and enjoy!
Interesting Facts
Pulled pork is a staple in American BBQ cuisine and is loved for its tender and flavorful meat.
Slow cooking the pork allows the flavors to meld together and create a rich and savory dish.
This 3-ingredient recipe is simple yet delicious, perfect for busy days when you crave a satisfying meal.