This sinful sour cream chicken recipe combines tender chicken breasts with a decadent sour cream sauce that is sure to impress. Perfect for a special dinner or a cozy night in, this dish is flavorful, creamy, and satisfying.
Ingredients
- 4 boneless, skinless chicken breasts
- 1 cup sour cream
- 1/2 cup grated Parmesan cheese
- 1/4 cup chopped fresh parsley
- 1/4 cup chopped green onions
- 2 cloves garlic, minced
- 1 teaspoon paprika
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 2 tablespoons olive oil
Directions
- Preheat the oven to 375°F.
- In a bowl, mix together the sour cream, Parmesan cheese, parsley, green onions, garlic, paprika, salt, and pepper.
- Heat olive oil in a large oven-safe skillet over medium-high heat.
- Season chicken breasts with salt and pepper, then place them in the skillet.
- Cook chicken until browned on both sides, about 3-4 minutes per side.
- Remove skillet from heat and spread sour cream mixture over the chicken breasts.
- Bake in the preheated oven for 25-30 minutes, or until chicken is cooked through and sauce is bubbly.
- Serve hot, garnished with extra parsley or chopped green onions.
Interesting Facts
Sour cream adds a tangy richness to this dish, balancing the flavors of the chicken and herbs.
This recipe is a comforting and satisfying meal that is perfect for a cozy night in or a special occasion.
Leftovers can be refrigerated and enjoyed the next day, as the flavors tend to develop even more over time.