Indulge in the famous Neiman Marcus Chocolate Chip Cookie recipe

This recipe for Neiman Marcus Chocolate Chip Cookies is sure to satisfy your sweet tooth. These cookies are chewy, chocolatey, and perfect for any occasion. With a secret ingredient that sets them apart from the rest, these cookies are a must-try for any baking enthusiast.

Ingredients

• 1 cup unsalted butter, softened
• 1 cup granulated sugar
• 1 cup packed light-brown sugar
• 2 large eggs
• 1 teaspoon vanilla extract
• 2 cups all-purpose flour
• 1/2 teaspoon baking powder
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt
• 2 cups semisweet chocolate chips

Directions

1. Preheat oven to 375°F.
2. In a large mixing bowl, cream together the butter, granulated sugar, and brown sugar until light and fluffy.
3. Add the eggs one at a time, beating well after each addition. Stir in the vanilla extract.
4. In a separate bowl, combine the flour, baking powder, baking soda, and salt. Gradually add the dry ingredients to the wet ingredients, mixing until well combined.
5. Stir in the chocolate chips.
6. Drop tablespoon-sized balls of dough onto a baking sheet lined with parchment paper.
7. Bake for 10-12 minutes, or until the edges are golden brown.
8. Cool on a wire rack before serving.

Interesting Facts