Decadent Vegan Chocolate Pudding Recipe

This vegan chocolate pudding recipe is a luxurious treat for chocolate lovers. Made with simple ingredients like avocados and cocoa powder, it is easy to prepare and offers a creamy and decadent texture. Perfect for a sweet ending to any meal or as a snack.

Ingredients

• 2 ripe avocados
• 1/2 cup cocoa powder
• 1/3 cup maple syrup
• 1/4 cup almond milk
• 1 tsp vanilla extract
• Pinch of salt

Directions

1. Scoop out the flesh of the avocados and place them in a food processor or blender.
2. Add cocoa powder, maple syrup, almond milk, vanilla extract, and salt to the avocado.
3. Blend until smooth and creamy, scraping down the sides as needed.
4. Taste and adjust sweetness or cocoa powder to your liking.
5. Transfer the pudding to serving cups or bowls and chill in the refrigerator for at least 1 hour before serving.
6. Garnish with fresh berries, coconut flakes, or chopped nuts before serving.

Interesting Facts