Indulge in a guilt-free Vegan Skinny Caramel Macchiato!

Enjoy the taste of a caramel macchiato without the guilt with this vegan version. Made with plant-based ingredients and sweetened with natural sugars, this drink is perfect for a morning pick-me-up or an afternoon treat.

Ingredients

• 1 cup brewed coffee
• 1/2 cup unsweetened almond milk
• 1 tbsp coconut sugar
• 1/2 tsp vanilla extract
• 1 tbsp caramel sauce (vegan)
• Ice cubes

Directions

1. Brew a cup of strong coffee and let it cool.
2. In a glass, combine the almond milk, coconut sugar, and vanilla extract.
3. Add ice cubes to the glass.
4. Slowly pour the brewed coffee over the ice.
5. Drizzle the caramel sauce on top.
6. Stir well and enjoy!

Interesting Facts